| Artichoke | 1-4 years |
| Arugula | 3-6 years |
| Asparagus | 3-4 years |
| Beans | 2-4 years |
| Beets | 2-5 years |
| Broccoli | 3-5 years |
| Brussel Sprouts | 3-5 years |
| Cabbage | 3-5 years |
| Cabbage, Napa | 3-5 years |
| Carrots | 3-4 years |
| Cauliflower | 4-5 years |
| Celery/Celeriac | 3-5 years |
| Chicory | 4-5 years |
| Collards | 3-5 years |
| Corn | 1-3 years |
| Cress | 5 years |
| Cucumbers | 3-6 years |
| Eggplant | 4-5 years |
| Endive/Escarole | 5 years |
| Fennel | 3-4 years |
| Kale | 3-5 years |
| Kohlrabi | 3-5 years |
| Leeks | 1-3 years |
| Lettuce | 1-6 years |
| Melons | 3-6 years |
| Mustard | 4 years |
| Okra | 2-3 years |
| Onions | 1-2 years |
| Parsley | 1-4 years |
| Parsnip | 1-3 years |
| Peas | 2-4 years |
| Peppers | 2-5 years |
| Pumpkins | 4-6 years |
| Radish | 4-5 years |
| Rutabagas | 3-5 years |
| Shallots | 3 years |
| Spinach | 2-5 years |
| Summer Squash | 4 years |
| Squash, Winter | 3-6 years |
| Swiss Chard | 2-5 years |
| Tomato | 3-7 years |
| Tomatillo | 3-4 years |
| Turnip | 4-5 years |
| Watermelon | 4-5 years |
*These time frames are approximate and only accurate if seeds are stored in proper conditions.
*We recommend using Pelleted or Primed seeds in the same year purchased.